Baked Flat Papanași

Ingredients

• 200 g — Cottage cheese
• 25 g — Raisins
• 1 level tbsp (13 g) — Semolina
• 1 level tbsp (12 g) — Breadcrumbs
• 5 g — Orange zest
• 20 g — Preferred solid sweetener

Preparation

1. Mix the cottage cheese with the semolina, raisins and sweetener. Shape the papanași with slightly damp hands, roll them in breadcrumbs and bake for approximately 20 minutes at 200 °C until golden brown, as you can see in the pictures. You can serve them plain or with honey, jam or sour cream. Enjoy!

Recipe in pictures

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